Lebanon and Beyond is a humble restaurant in the heart of Randwick nourish locals for years. There are quite busy during weekends and Friday nights, please don't forget to book a table before your visits.
I love their inside decoration, its transitional and culture vibe just embraced us all as soon as we walked into the door way.
Beautiful lamp
Nice and classic dinning setting
Outside sittings available as well
Complimentary starter - pickle, olives, and pan fried peanuts
As a first timer, we choose the combination starter - hummus, grill eggplant hummus, and yogurt hummus
Grill eggplant hummus is phenomenal! We nearly licked clean the plate.
Fresh Lebanese bread are for you to refill all night, so pace yourself.
Fresh lemonade - this is really freshly squeezed lemon with lemonade. Very citrus indeed! If you have a weak stomach, properly not your choice. I did ordered an orange bloossm team, recommended!
This is the best cauliflower I have every had. Lightly deep-fried golden brown cauliflower with yogurt sauce on the top.
Grilled eggplant - slightly crispy outside and soft inside, yummo!
Lamb kebab with salad - Lamb is very nicely done and juicy, only complain is we need MORE!
Famous chicken kebab - to be honest, I reckon they drizzled too much of lemon juice on my kebab. I love crispy charcoal chicken breast kebab with right amount of seasoning, this one came short slightly for me.
Where is it?
Address: 3/187 Alison Road, Randwick NSW 2031
Phone: (02) 9326 5347
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