Today I am bring you to one of the most popular Singapore and Malaysian restaurant in Sydney - Temasek.
Temasek surely earned its name after many years of consistence delivery great food to Sydneysiders and well-know by word of mouth. If you have not been there, you have totally missed out!
Numerous review from newspapers and media. Surely I am at the right place.
Full of people at this visiting hour, gosh, lucky we came early without booking tables.
Hainanese Chicken is definitely my favorite dish in Temasek. According to my colleague, if any store can't even get their soy sauce and the blended ginger and shallot sauce right, they totally screwed making Hainanese chicken.
This is the only hainanese chicken I had in Sydney serve cold/warm and it melts in your mouth. With their chicken flavor rice, this is a perfect summer dish.
Beef rendang - very tasty and tender. The meat are still nice and red inside, definitely shows the culinary skill and perfect cooking timing.
Water Spinach (Ong Choy) stir fried with shrimp paste
This is quite a dish on its own, it showcases authentic south east Asian taste.
Menu number one sweet and sour calamari
I will save the taste as a secret between you and me. Bottom line, it's definitely worth to try.
Where is it?
Temasek
Address: The Roxy Arcade, 71 George Street, Parramatta, 2150
Tel: 02 9633 9926
Trading Hours:
Lunch Tue to Sun 11:30am - 2:30pm
DinnerTue to Sun 5:30pm - 10pm
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